<tc>Gelato IJsmix Poeder</tc>

7300+ Happy Customers

Real Gelato at Home — Just Add Water!

Gelato IJsmix Poeder

Scoobs & Winstons Gelato Powder Mix
€4.95 – Makes up to 1.5L of irresistibly creamy gelato or soft‑serve.

 

✅ Effortless & Fast

🌿 Lower in Calories

🎨 Customizable Flavours

🍦 Gelato & Soft Serve Creations
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We offer shipping throughout the European Union.

Details

    •    Pack makes: Up to 1 .5L of ice cream
    •    Shelf life: 12+ months, fridge-free
    •    Allergens: May contain traces of egg, gluten, milk, and nuts

 Ingredients

Water, sugar, glucose syrup, dextrose, coconut oil, flava bean protein, anti caking agent, maltodextrin, emulsifier: mono- and diglycerides of fatty acids, stabilisers (locust bean gum, guar gum, carrageenan), natural flavouring, colour (beta-carotene).

Allergy Information: May contain traces of egg, wheat containing gluten, milk, other nuts.

Inspiration

Download our recipe guide for creative add-ins, serving suggestions, and seasonal flavours!

7300+ Happy Customers

100% Plant Based

Loved by 500+ home gelato-makers!

Why You’ll Love It
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✅ Easy & Convenient

Just mix 200 g powder with water, churn in your home ice cream machine, and enjoy.

🌱 Inclusive

Lactose-free, gluten-free and vegan.

🎨 Customizable

Delicious on its own or enrich it with fruit, cookies, chocolate, or syrups to craft your own signature flavours.

🍦 Versatile

Ideal for soft‑serve or gelato-style creations with smooth, luxurious texture every time.

Perfect for Every Home

Families

A fun, hands-on dessert experience kids can help make.

Foodies

A base ready for your creative twists and mix-ins.

Health-Conscious Homes

Lower in calories than other brands, lactose free and gluten free, catering to most dietary needs

How It Works

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📏 Measure & Mix

Stir 200 g powder with 500 mL cold water.

🍴 Whip It In

Use a whisk or hand-blender until smooth and aerated.

🍧 Churn It

Pour into your ice cream machine and follow its instructions.

🍨 Scoop & Enjoy

Get creamy gelato or soft-serve ready to delight.

Pro tip: Blend in fresh fruit or melt chocolate into the mix. Or simply crumble in cookies right after churning!

Ready to Scoop?

This is the easy, clean, and fun way to make restaurant-quality gelato at home — just add water!

Why You'll Love It

I was skeptical at first, but wow — this tastes just like traditional gelato. It’s hard to believe it’s plant-based. I added some crushed pistachios, and the result was restaurant-quality.

— Lena R.

Verified Customer

I haven’t had gelato this good since my trip to Rome. Can’t believe it came from a powder. Total game-changer!

— Eva

Verified Customer

Takes just a few minutes to prep and tastes amazing every single time. I love how smooth and scoopable it is straight from the freezer. Add-ins like caramel or nuts take it to another level. 

— James P.

Verified Customer

I batch this on Sunday and portion it for the week. My kids get a dessert, and I get peace of mind.

— Jana N.

Verified Customer

It’s our go-to weekend treat, and the kids love picking their toppings. It’s easy, mess-free, and always turns out great. So happy we found this — better than store-bought and way more fun!

— Sandra B.

Verified Customer

I thought it was too good to be true, but it worked exactly like the instructions said. Smooth, creamy, and delicious.

— Jonas K.

Verified Customer

It’s hard to find something that’s plant-based and still rich in flavour. This hits all the marks — no weird aftertaste, no artificial anything. A clean dessert option that’s actually indulgent. Will buy again.

— Amira H.

Verified Customer

We love trying different flavour combos together — raspberry and dark chocolate was our favourite so far.

— Thijs

Verified Customer